Onion soup is an iconic dish that has been around for centuries, and with its savory flavor and unique texture, it’s no wonder why! But what food goes well with onion soup?
We all know the classic combo of french onion soup paired with a crunchy baguette. But there are other delicious foods out there that pair perfectly with this beloved dish! From cheese to breads to salads—we’ll explore the best options for creating your perfect onion soup meal.
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What Food Groups Compliment Onion Soup?
Onion soup is a delicious and nutritious meal, but it’s always better when paired with other foods. What can you serve with this classic dish to make it even more enjoyable? Here are some ideas:
- Bread – Crusty bread or garlic toast is the perfect accompaniment for dipping in onion soup.
- Salad – A colorful salad of crisp lettuce and vegetables will add texture and brightness to your meal.
- Cheese – Add grated cheese over the top of the soup for an extra cheesy kick.
These food groups work well together, making any plate featuring onion soup complete. Enjoy!
Examples of Food Pairings For Onion Soup
What Wine Goes Well With Onion Soup?
Are you looking for the perfect pairing to complement your delicious onion soup?
A glass of wine is a wonderful way to add some elegance and flavor to your meal.
Consider exploring a dry white such as Sauvignon Blanc, Pinot Grigio, or Chardonnay. These varietals offer bright acidity which can help bring out the sweetness in caramelized onions and balance creamy ingredients like cheese and croutons.
For something with more body, consider trying an aged red like Cabernet Sauvignon, Merlot, Malbec or Sangiovese. These wines will pair nicely with savory seasonings in the soup while their tannic structure provides an excellent contrast against rich components like beef broth!
What Herbs and Spices Should You Use With Onion Soup?
Adding herbs and spices to onion soup can make all the difference in taking this classic dish from good to great. Here are some of our favorite flavor enhancers:
Should You Add More Onion Soup To Your Diet?
Onion soup is a delicious and satisfying meal that can be enjoyed by just about anyone. Rich in flavor, it’s an excellent way to add more vegetables into your diet. Not only does onion soup provide an interesting twist on traditional soups, but it also brings several health benefits as well.
The low calorie count makes it ideal for those looking to lose weight or maintain their current weight. It’s full of essential vitamins and minerals, including Vitamin C and potassium, which help promote healthy digestion and overall wellbeing.
Additionally, the antioxidants found in onions may help boost immunity and protect against certain diseases such as cancer. With all these great benefits, why not add some onion soup to your weekly menu?
- Rich in Flavor
- Low Calorie Count
- Full of Essential Vitamins & Minerals
- Antioxidants Found In Onions May Help Protect Against Certain Diseases
So What Goes Well With Onion Soup?
Onion soup is a classic and delicious meal that’s sure to please. Not only is it simple and easy to make, but it can also be adapted to suit any palate. From fresh green onions and shallots for a lighter flavor, to caramelized onions for a more savory dish, there are plenty of options when it comes to making onion soup!
To complete the perfect bowl of soup, you could pair it with some crusty bread or toast, cheese-filled crostini, garlicky croutons or even savory herbed dumplings – the possibilities are endless!
No matter what accompaniment you choose, your meal will surely be satisfyingly scrumptious.
READ MORE: 7 Reasons To Eat Healthy While Traveling